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Friday, November 26, 2010

Chocolate Truffle

A chocolate truffle is a type of chocolate confectionery, traditionally made with a chocolate ganache center coated in chocolate or cocoa powder, usually in a spherical, conical, or curved shape. Other fillings may replace the ganache: cream, melted chocolate, caramel, nuts, almonds, berries, or other assorted sweet fruits, nougat, fudge, or toffee, mint, chocolate chips, marshmallow, and, popularly, liqueur. They are also, named for their resemblance to the truffle fungus. They’re very popular during the holidays!

There are some good ones here,

check them out!

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Raspberry Chocolate Truffle Cheesecake

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Chocolate Truffle Cookies

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White Chocolate Truffles

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Jack Daniels Dark Chocolate Truffles

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Decadent Chocolate Truffle Bars

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Quote of the day!

There are four basic food groups: milk chocolate, dark chocolate, white chocolate, and chocolate truffles.

                                                                                   Anonymous

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Have a great chocolate truffle day!

 

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1 comment:

Thank you and have a great chocolate day!

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